If you’re a fan of warm and cozy, you’re going to need to add garam masala to your spice rack immediately.
“Masala” simply means a spice mix. Garam masala is a mix of warm spices — like nutmeg, coriander, cloves, and other aromatic spices — that have been roasted and ground to a powder.
A dash of masala in this Snickerdoodle Shakeology recipe and in 5 minutes, you’ve got a cozy beverage to sip on — with superfoods, too!
Snickerdoodle Shakeology features cinnamon, ginger, and nutmeg, plus a sweet, creamy vanilla flavor that blends beautifully with garam masala.
Indulge in a feel-good superfood dessert that tastes just like cinnamon-sugar cookies.
Ginger Masala Snickerdoodle Shake
- 1 cup / 240 ml unsweetened coconut milk beverage
- 1 cup / 170 g ice
- 1 scoop Snickerdoodle Shakeology
- ½ large banana
- 1 (½-inch / 1-cm) piece fresh ginger, grated
- 1 tsp. all-natural almond butter
- ½ tsp. honey (or pure maple syrup)
- 1 dash garam masala
Place coconut milk, ice, Shakeology, banana, ginger, almond butter, honey, and garam masala in a blender; cover. Blend until smooth; serve immediately.
Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
* Total Sugar 18 g, Added Sugar 5 g
2B Mindset Plate It!
This recipe makes a great breakfast.